Tobacco History:
The Social History of Smoking
by George Latimer Apperson
First published in 1914
"The Social History of Smoking" by George Latimer Apperson, can be purchased at Amazon.com in two different versions. Depending on the quality of the edition, prices range between $35 and $104.
From Chapter 4: It is somewhat singular that the Puritans, who denounced most amusements and pleasures, and who frowned upon most of the occupations or diversions that make for gaiety and the enjoyment of life, did not, as Puritans, denounce the use of tobacco. One or two of their writers abused it roundly; but these were not representative of Puritan feeling on the subject. The explanation doubtless is that the practice of smoking was so very general and so much a matter of course among men of all ranks and of all opinions, that the mouths of Puritans were closed, so to speak, by their own pipes. A precisian, however, could take his tobacco with a difference. The seventeenth-century diarist, Abraham de la Pryme, says that he had heard of a Presbyterian minister who was so precise that "he would not as much as take a pipe of tobacco before that he had first sayed grace over it." George Wither, one of the most noteworthy of the poets who took the side of the Parliament, was confined in Newgate after the Restoration, and found comfort in his pipe.
From Chapter 8: Angelo gives some lively pictures of scenes of this kind in the London of about 1780. The Turk's Head, in Gerrard Street, was the meeting-place for "a knot of worthies, principally 'Sons of St. Luke,' or the children of Thespis, and mostly votaries of Bacchus," as the old fencing-master, who loved a little "fine writing," describes them; and here they sat, he says, "taking their punch and smoking, the prevailing custom of the time." About the same time ( circa 1790) an evening resort for purposes mostly vicious was the famous Dog and Duck, in St. George's Fields. "The long room," says Angelo, "if I may depend on my memory, was on the ground floor, and all the benches were filled with motley groups, eating, drinking, and smoking." Angelo also mentions the "Picnic Society," a celebrated resort of fashion at the beginning of the nineteenth century, where the odour of tobacco never penetrated. It afforded, he says in his fine way, "a sort of antipodeal contrast to these smoking tavern clubs of the old city of Trinobantes." The same writer speaks of a certain Monsieur Liviez whom he met in Paris in 1772, who had been one of the first dancers at the Italian Opera House, and maître de ballet at Drury Lane Theatre. This gentleman was addicted to self-indulgence, loved good eating, and good and ample drinking, and moreover kept "late hours, Ã l'Anglaise, smoked his pipe, and drank oceans of punch."
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